baking

Try this crustless quiche for a fantastic make-ahead meal!

crustless quiche spinach mushroom cheddar

The one thing I told myself I’d never do on this blog is weight loss/fitness posts.  Hell, I don’t even allow ads for those kinds of sites!  So anyway, I’m not going to get into the benefits of one diet over another or anything like that.  You do you.  But…

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It’s September and I’m publishing a Christmas gift guide post: gifts for bakers. I’m sure that feels too early for many of you, but here’s the thing: I’m a planner. Plus, I’m a pretty well-established Christmas crazy. When you do Christmas as big as I do, you have to 1)…

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Savor summer’s juicy orbs of deliciousness in this peach upside-down cake!

peach upside-down cake

One of the best things about going to graduate school in a STEM field is the opportunity to meet so many international students.  During my years in the chemistry department I became friends with students from Turkey, Iran, Sri Lanka, Brazil, India, Egypt, China, Korea, Russia, Pakistan, Iraq, Italy, Lebanon,…

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Rich and Savory French Onion Dip Cups

Avoid double-dipping! Bake French onion dip in mini-muffin pie crust cups.

I’m sure this comes as a shock to you, but I’m not a big sports fan.  I know, right?  How can this super-nerdy chick who is working on PhD in bioorganic chemistry while crafting, soapmaking, and baking NOT be a giant fan of all the sports?!!  Anyway, I saw some…

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Savory Olive and Rosemary Quickbread Muffins

Have I mentioned like 1,000 times that I’m behind on my Christmas party prep?  Well finally after this weekend I’m a little bit less panicked.  About half of my savory bite-sized items were prepared so now I can breathe a little.  One of the new recipes I came up with…

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